Rational ICombi Classic 20-1/1 Electric Combination Oven 3 Phase

Rational iCombi Classic 20-1/1 Electric Combination Oven 3 Phase

Productive. Robust. Reliable.

The iCombi Classic is truly multitalented, and will quickly become the indispensable assistant in your kitchen. It replaces numerous conventional cooking appliances on a footprint of less than approx. 1 m2, it is robust, high-performing, powerful and efficient. It is easy to use. The impressive functions guarantee high cooking quality. So that with your experience as a chef, you will always get the results you want.

ClimaPlus. The iCombi Classic works at a consistently high level, thanks to: the central measurement and regulatory system for a uniform, individual cooking cabinet climate; the powerful fresh steam generator for optimal steam saturation; the high-performance dehumidification; increased quantity of fan wheels and optimal cooking cabinet design. This means energy is transferred to the food with precision and, where appropriate, with a lot of power. The result: large load size with excellent uniform results across all the racks. With up to 10% less energy and water consumption. For the one objective: producing consistent high quality results with crisp crusts, attractive diamond grill patterns, crispy breaded products.

This is how quick it can be: In no time at all, you will be able to operate the iCombi Classic with ease. Thanks to its simplicity, its recognisable symbols and dial with a push function. That is simple.

Individually programmable. Satisfied with the result? Then save the cooking process with up to 12 steps. You can even do this for up to 100 cooking programs. For a high level of excellence, reliability and quality.

Steam Mode. The fresh steam generator with hygienically regulation in 10% stages produces hygienic fresh steam. Together with consistent cooking cabinet temperature and the optimal steam saturation, this provides a uniform cooking process. For appetising colour and the retention of nutrients and vitamins.

Convection mode. Air is circulated all around the food at individually adjusted air speeds. The reserve capacity is even enough for a full load of pan fried products, frozen foods such as calamari, croquettes or bakery goods. Powerful performance for good results.

Combination mode. The advantages of steam combined with the benefits of convection heat: short cooking time, reduction in shrinkage and intensive aromas with appetising colours. For excellent results. No cooking loss, no drying, high quality.

Regardless of how hard the iCombi Classic has worked, depending on how dirty the unit is, the automatic clean will determine the necessary cleaning stage. Strong, light or medium. With phosphate-free cleaner tabs. Day or night, even without tabs. Even with the Care system, which eliminates the need for expensive water softening and regular descaling of the steam generator. To make cleaning easier, all the cleaning stages are quick and easy to select on the display.